Viticulture and Wine Science Logo

Discover the future of Texas grape and wine science at the Viticulture & Enology Research Symposium 2025, hosted by Texas A&M AgriLife Extension and the Department of Horticultural Sciences.

This two-day event brings together researchers, students, growers, and winemakers for a dynamic exchange of ideas, data, and discoveries shaping the next generation of viticulture and enology in Texas.

Day One highlights the latest in grape and wine research—from disease management and vineyard technology to wine chemistry, flavor, and wine tourism—along with graduate student flash talks, and a Wine Social to close the day.

Day Two focuses on Pierce’s Disease–resistant grape varieties, featuring an in-depth academic session, a Grape-Grower Panel, and a Winemaker Panel with an industry tasting of the promising Walker varieties.

Join us for a blend of science, innovation, and collaboration—all in the spirit of advancing Texas wine.

Note: Please click the link to view/download the Symposium Agenda, which will be subject to minor changes but should broadly reflect the scope of the event. 

By participating in this event, you are continuing to support our Viticulture and Wine Science Program. Thank you!

Register now! Space is limited to the first 120 people.

Registration for this event is now closed.

Event Questions

For questions regarding event details, please email Andreea.Botezatu@ag.tamu.edu.

Technical Questions

If you have issues navigating the site or have questions about registering, please call 979-803-1372 or email agriliferegister@ag.tamu.edu.

Cancellations and Refunds

Cancellations received no later than Friday, Nov. 28, 2025, will be issued a refund minus a $25 administrative fee.

If a cancellation or refund becomes necessary, please submit a Cancellation or Refund Request.

Refunds typically take 7 – 10 business days to process.